Temporary Culinary Worker

Temporary Culinary WorkerShemya Island, Alaska, USA Req #441Wednesday, December 4, 2024ASRC Federal Communications is seeing a Culinary Worker for our ISS2 contact supporting our Air Force customer. This position is located on Shemya, AK and is a 90 day - temporary position. While working on-site housing is provided in the form of a dormitory facility. All meals are furnished through the cafeteria. You are responsible for the flight from your home base to Anchorage, Alaska. Transportation to EAS from Anchorage, AK is provided by government sponsored aircraft.Job Description:The Culinary Worker will be washing pots and pans, dishes and prepares food items on a menu. The incumbent performs a full range of food service activities, such as preparing and modifying menus and recipes and maintaining the cleanliness of the kitchen area and equipment. Essential Duties & Job Functions: Rinses and wipes down hoods, splash areas, and grills. Wipes down ovens, dessert and display cases, and beverage dispensing machines. Maintains cleanliness of coolers and freezers. Washes kettles, dishes, and silverware after use. Polishes stainless steel kitchen equipment as needed. Clears grease traps at the end of each day. Cleans and sanitizes kitchen tables and shelves, mops kitchen floor, and vacuum dining area. Transports kitchen and food supplies to dining facility and/or cold storage upon receipt. Retrieves daily food supplies from cold storage as needed. Stocks coolers and snack areas in the dining facility. Fills condiment dispensers on dining hall tables. Prepares salads, sandwiches, and other self-serve food items. Prepares desserts and assists Cook II with meal preparation. Prepares menu items utilizing various kitchen appliances. Performs related work as assigned.Mandatory Requirements:

High school diploma or equivalent

US Citizen

One (1) year of experience in food service industry

Able to obtain and provide proof of a current Food Handlers Card, no later than date of hire

Valid driver's license with an acceptable driving record

Ability to pass National Agency Check with Inquiries

Ability to successfully pass a pre-employment physical and drug test

Ability to lift up to 35 lbs and will need to be able to stand, kneel, crouch, walk safely and quickly, use a ladder in a safe manner, there are many stairs that need to be navigated

Preferred:

Previous experience in a high-volume, institutional food service setting

Certified Food Professional.

We invest in the lives of our employees, both in and out of the workplace, by providing competitive pay and benefits packages. Benefits offered may include health care, dental, vision, life insurance; 401(k); education assistance; paid time off including PTO, holidays, and any other paid leave required by law.EEO Statement ASRC Federal and its Subsidiaries are Equal Opportunity /Affirmative Action employers. All qualified applicants will receive consideration for employment without regard to race, gender, color, age, sexual orientation, gender identification, national origin, religion, marital status, ancestry, citizenship, disability, protected veteran status, or any other factor prohibited by applicable law. Other details

Job FamilyUnion

Job Sub-FamilyUnion

Pay TypeHourly

Shemya Island, Alaska, USA

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