Restaurant Manager

Madre Mexican Restaurant is looking for a full time Operation Manager

driver license

able to work 50 hours +

Experience with food orders, inventories, schedules, HR, and food safety, full service, hospitality

Must be organized, lead by example, able to multitask front and back of the house

This position requires to work with the front and back of the house, running the restaurants along with the regional manager and

kitchen leads and servers

We are looking a very strong individual with front and back of the house experience work with the back and front of the house team to meet the financial goals

Must have manager food handler, alcohol certification and 2 years of experience in a full service restaurant

must be bilingual English and Spanish

Hourly rate to start and Salary after a probation and training period