Shuggie's is hiring a Bartender

Shuggie’s is looking for a hospitable, motivated bartender to join our team! Named on Best New Restaurant lists from Bon Appétit and Esquire, Shuggie’s is a climate-solutions restaurant and low ABV cocktail bar in the Mission serving fun share plates and pizzas highlighting local, upcycled ingredients. We’re a high energy spot with a strong hospitality backbone.

In our staff, we are looking for, and most value:

Deep commitment to hospitality

Genuine warmth, positivity, curiosity

Ability to maintain sense of calm under pressure

Collaboration and an eye toward supporting their team

Strong sense of efficiency and self direction

Excellent communication skills

Self awareness, integrity, and a strong work ethic

Commitment to contributing to a culture of respect, kindness, and belonging for all

Interest and excitement about sustainable foods

Wine knowledge/interest is a plus

Benefits:

Family meal daily

Dining discounts

Educational environment with growth opportunities

Equitable pay structure in which FOH & BOH both share in tip pool


Mondays off for all staff

Summer and winter breaks

Availability:

Currently, 2 shifts a week available (currently Weds-Thurs) with flexibility to cover teammates’ shifts. If available to take serving shifts as well, there is potential for more days.

2+ years in hospitality, 1+ year bartending required. Please note we are a natural wine bar with a low ABV cocktail program. We change our menu frequently with the seasons and upcycled ingredients available, so experience with drink development is critical. Please send a cover letter and resume with your application. We look forward to hearing from you!