Sommelier

3rd Cousin a chef and family owned restaurant seeks a hospitality professional to create experiences with food and wine. Hyper seasonal Californian Cuisine in a relaxed upscale environment.

We are looking for a level 1- 2 Sommelier and hospitality professional to come and assist with a 400 bottle list and be a server.

Are you someone who pays attention to detail, is caring, empathetic, works well on a small team? This is a server and Sommelier job.

The right person is passionate about food and wine, taking care of guests and making people feel special.

Come join our small team and help us grow and deliver world class dining experiences.