Busser/Food Runner Part Time

Ore Hill and Swyft are two restaurant concepts in one place, historic Kent, CT. We offering a learning environment, wonderful compensation, a great team to work with, and a generous employee discount and benefits.

Responsibilities

Deliver food orders from the kitchen to guests’ tables rapidly and accurately

Assist the wait staff with table settings by fetching and placing appropriate tableware, silverware, glassware, and napkins.

Ensure food is served in accordance with safety standards

Check in with guests, to clear plates and set up for the next course, refill waters as needed

Remove dirty dishes and utensils

Answer guests’ questions about ingredients and menu items

Inform restaurant staff about guests’ feedback or requests

Assist with polishing glassware and on-going side work during your shift

Assist with organizing and packing up To-Go orders in a timely manner

Skills

Understanding of hygiene and food safety rules

Physical ability and stamina to carry heavy items and stand for long hours

Availability to work various shifts, including weekends

Multi-tasking abilities

Good verbal communication skills

Ability to remain calm and professional in a fast-paced work environment

Availablity to work weekends and holidays a MUST.

Support Staff average $25-$35 per hour