Pool & Beach Server Assistant

OB OVERVIEWUnder the general guidance of the Outlet General Manager, the Server Assistant is responsible for supporting Head Servers and Servers by keeping the dining area clean , stocked and running smoothly, so guests .YOUR KEY RESPONSIBILITIESClear and reset tables by removing used plates, glassware, and utensils, then wiping and re‑setting with clean tableware and condiments.​Run food and beverages from the kitchen or bar to guests’ tables, ensuring items go to the correct guests.​Refill water and other non-alcoholic beverages and assist with bread or complimentary items as directed by the server.​Guest supportGreet guests warmly when appropriate and respond to simple requests, such as extra napkins, cutlery, or condiments.​Alert the server or a supervisor promptly if guests express complaints or special concerns.​Station and cleanliness dutiesKeep server stations stocked with plates, glassware, cutlery, napkins, and other service items to support fast, efficient service.​Assist with general cleaning tasks such as polishing glassware and silverware, removing trash, and following opening/closing side work checklists.​