Serves meals and beverages to patrons in dining establishment by performing the following duties:As a Server, you will: Greet guests, present menus, and explain daily specials.Take food and beverage orders accurately and enter them into the POS system.Serve meals and beverages promptly while following proper service standards.Monitor guest satisfaction and respond to requests or concerns professionally.Clear and reset tables and maintain a clean, welcoming dining area.Process guest checks and payments accurately.Follow food safety, sanitation, allergen, and resort procedures.Complete assigned side work and other duties as needed.To excel in this role, you must embody our core values of integrity, passion, and a strong work ethic. These values are essential to our success, and we are looking for candidates who shares our commitment.