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Regional Industrial Engineer II GENERAL SUMMARY: This candidate will be responsible for industrial engineering and developing technical projects in the Southeast region . K ey to this role is an engineer who has previous food experience. ESSENTIAL DUTIES & RESPONSIBILITIES:
Developing engineering designs and specifications, cost estimates, time studies and material specifications.
Works with equipment vendors to plan layouts, utility requirements, and installation schedules.
Budget responsibilities.
Conducts comprehensive engineering planning, design, and operational studies in pre-project studies.
Determines design criteria in accordance with required standards and codes for assigned projects.
Prepares project documents including justifications, budget analyses, calculations, plans and schedules.
Reviews and checks engineering projects submitted by the plants.
Provides engineering guidance to plant personnel.
Obtains permits, easements and other documents as required.
Acts as project manager as required.
Determines scope of work, prepares requests for proposals, evaluates proposals.
Confers with legal counsel for interpretation of various engineering topics and potential problems.
Oversees work of other subordinate level engineers.
BASIC SKILLS & QUALIFICATIONS:
4+ years industrial engineering or related experience required.
Experience in food industry preferred
Plant experience preferred
Must be willing to travel 50% - 75% as needed to the other four plants within the BU – Mt. Pleasant, TX, Russellville, AL and Elberton, GA.
Computer skills to include a working knowledge of Microsoft Office programs
EDUCATIONAL REQUIREMENTS: Bachelor’s D egree in engineering or related field
EOE/ Vet/Disabled
Full-time