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LAB MICROBIOLOGISTResponsibilities will vary from performing one to several procedures / work instructions of chemical, microbiological, or quality system analyses in an accredited food safety laboratory. NEEDED SKILLS: Able to follow laboratory work instructions Able to operator laboratory equipment Must maintain accurate and detailed records Resolve routine problems Communicate clearly both verbally and in writing Work independently and part of a teamREQUIREMENTS: College degree in Biology, Microbiology, Chemisty, Food Science and/or Physical Sciences preferred or college science classes with working lab experienceTYSON FOODS' BENEFITS INCLUDE: One week of vacation at 6 months Competitive wages Excellent benefits package Paid birthday at 90 days Paid holidays immediately upon hire 401(k) Stock purchase plan Two paid 15-minute breaks Safe environmentFor additional information, call 309-658-3295www.tysonfoodscareers.comTyson Foods is an Equal Opportunity/Affirmative Action Employer. All qualified applicants will be considered without regard to race, national origin, color, religion, age, genetics, sex, sexual orientation, gender identity, disability or veteran status.