Qa Clerk - 1st Shift

DescriptionDivision/Department: Food Safety and Quality ControlLocation: MarshalltownJob title: QA/Food Safety ClerkReports to: Kim Pettigrew/Joel RodriguezNonexempt Hourly Rate:NonexemptType of position:Full-timeHours: 1st Shift7 am – 4:30 pm (flexible as needed)INTERNAL CANDIDATES MUST HAVE LESS THAN 3 ATTENDANCE POINT IN ORDER TO APPLYDuties:

Process paperwork from the production floor

Typing data from NSIS program

Organize HACCP data

Learn to be proficient in the Safety Chain Quality Control Program

Prepare final reports from the data collected

Be able to analyze and trend data accurately

Be part of any internal/3rd party audits

Gather information for USDA and Food Safety reports

Organize USDA reports

Any other duties assigned by management

Learn Food Safety Programs

Create reports and distribute to all departments

Learn Shop Floor and Safety Chain programs

Required skills:

Attention to detail

Organized and reliable

Confident in problem solving

Time management; Accuracy

Excel, Word and PowerPoint knowledge and good computer skills

Able to communicate verbally and in written form,with management team

Able to work weekends as needed (when plant scheduled)

Education Requirements (if applicable)

High school diploma or equivalent

Approved by: Marisela RamirezTitle: Employment ManagerPosting Date: 09/11/2024 Closing Date: 09/21/2024Apply online @ jobs.jbssa.comEOE/Vets/Disabled