brings a strong background in kitchen leadership, menu development, food quality, staff supervision, and daily operations. We are organizational skills.
Creativity, attention to detail, and a passion for hospitality.
$65,000–$75,000 annual salary, based on experience.
Profit‑
Salary:$65k - $75k
- ID: #55200117
- State: Kansas Wichita 67201 Wichita USA
- City: Wichita
- Salary: $65k - $75k
- Showed: 2026-07-11
- Deadline: 2026-09-07
- Category: Food/beverage/hospitality