position will play a key supporting role in daily kitchen operations, food production, and the ongoing development of our culinary program , luxury, approachability, excellence, and modern hospitality rooted in heritage. This individual must be reliable, detail‑oriented
Full-time- ID: #55219053
- State: Kentucky Frankfort 40601 Frankfort USA
- City: Frankfort
- Salary: USD TBD TBD
- Showed: 2026-07-18
- Deadline: 2026-09-15
- Category: Food/beverage/hospitality