Maine Street Bistro is looking for a sous chef. We're seeking a motivated sous chef to join our team. If you have an interest fine dining and learning we'd love to speak with you. 5 day work week. 2 days off in a row. Competitive pay. If interested please respond with a resume or drop one off Tuesday through Saturday any time after 11a.m. Fine dining experience is preferred.
Full-time- ID: #53911114
- State: Maine Maine 00000 Maine USA
- City: Maine
- Salary: USD TBD TBD
- Showed: 2025-05-18
- Deadline: 2025-07-17
- Category: Food/beverage/hospitality