Key Responsibilities:Decorating and designing ice cream cakesEnsure that guests receives outstanding serviceProvide feedback and suggestions to improve restaurant performanceCommunicate customer requests to managementAny other tasks as assigned from time to time by a managerPay and Benefits:We offer an attractive total compensation plan that includes per hour wage and a comprehensive benefits package (available after one year of employment).Benefits include:Pay: starting at $20/hr – flexible schedule401K Paid Vacation Health Insurance"
Full-time