Vacancy expired!
OverviewWe are currently seeking an experienced Deli Manager who enjoys food service! Responsibilities
Oversees all daily operations of the deli.
Recruit, train and develop deli staff.
Provide performance and motivational feedback to employees.
Prepare work schedules.
Monitor ordering to ensure in-stock efficiency and balanced inventory for food service items.
Maintain a clean and safe store environment.
Control key cost expense lines.
Submit timely and accurate store reports.
Ensure food service areas maintain required health and cleanliness standards.
Qualifications
21 years of age or older
Valid Driver’s License
Availability to work any shift or day
Basic math skills (addition, subtraction, division, and multiplication)
Requisition ID2023-148641Brandshore stopPosition TypeFull-TimeLocation : Address21340 Rock Hall Ave.
Full-time