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As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes
Salary:$20 - $22 per hour
- ID: #55259629
- State: Maryland Bethesda 20810 Bethesda USA
- City: Bethesda
- Salary: $20 - $22 per hour
- Showed: 2026-08-01
- Deadline: 2026-09-28
- Category: Food/beverage/hospitality