Smoothie Foodservice Professional

We’re a health-focused food startup founded by Harvard Business School students, launching across several boutique fitness studios in Boston this fall. We’re looking for a late afternoon / early evening food service professional to make fresh juices and smoothies as directed in a ghost kitchen in Somerville (near Tufts).

This is a unique opportunity to join a mission-driven business at the ground level and help shape the way healthy food is delivered in Boston.

Responsibilities:

Prep and blend smoothies using pre-determined recipes

Portion, label, and pack products accurately and cleanly

Maintain a clean and organized prep station and kitchen

(Optional, Highly Preferred) Deliver packaged smoothies to partner studios after production

Assist in managing inventory and ingredient prep

What We’re Looking For:

Previous food production or kitchen experience, kitchen leadership strongly preferred

Proactive communicator, punctual, and detail-oriented

Available to work a 3 hr shift generally in the 3:30-8 pm range, possibly a little earlier on weekends

We're operational 3-4 days per week now, but ramping 7 days within the next few months - you can work however many days you want as long as you can do the full shift each day

Comfortable working solo or in a small team

Able to lift 20–30 lbs and stand for extended periods

Access to a car is a big plus but not required

What You’ll Get:

Competitive pay ($20–$25/hr based on experience)

Free smoothies during your shift

The chance to grow and learn with an early-stage startup

A fast-paced but fun work environment where your input matters

TO APPLY

Please send:

Your resume

A short statement (3–5 sentences) about who you are and why this role is a good fit