Dietary Aide

21 Sep 2024

Vacancy expired!

DescriptionWorks primarily in the dish room cleaning and sanitizing dishes and cooking utensils. Portions and serves desserts, salads, and beverages. Assists cook with tray assembly. Assists with stocking of supplies, may deliver meals to floors and/or return meal trays to dish room. Assists with filling Pantry supplies to various dining rooms and hostess stations. Extensive cleaning and sanitizing required. Splits time between dish room and tray line.RESPONSIBILITIESPortions and serves desserts, salads, beverages and other food items as directed by the cook.

Assists with tray line including serving desserts, salads, beverages and other food items as directed by the cook and as ordered per the diet card.

Works in dish room by scrapping soiled trays returned from patient rooms and dining rooms using proper racking methods to avoid damage to equipment, or pulling clean items and properly storing them. Uses proper cleaning techniques and assures that all delivery carts, food prep areas and equipment are cleaned according to established cleaning schedules and health department requirements.

Effectively cleans and maintains dish machine daily and after each meal/shift. Monitors dish machine regularly using log book to record temperatures before and after meal periods.

Uses proper cleaning techniques and assures that all utility carts, prep areas, and floors are cleaned according to established cleaning schedules, job routines. Departmental and MDPH requirements.

Performs other duties consistent with purpose of job as directed.

QualificationsQUALIFICATIONS PREFERRED1 year of food service experience.

Job: Service/SupportPrimary Location: Michigan-Port Huron-Marwood Nursing & RehabOrganization Marwood Manor Nursing & RehabEmployee Status RegularShift Day JobJob Type StandardSchedule Part-timeReq ID: 22009524

Full-time
  • ID: #45887244
  • State: Michigan Port huron 48060 Port huron USA
  • City: Port huron
  • Salary: USD TBD TBD
  • Showed: 2022-09-21
  • Deadline: 2022-11-20
  • Category: Et cetera