and leadership of a chef.
Job Summary : Prepare and cook basic food items in a cafeteria or restaurant environment. Responsible for properly. Supportive of the Village’s mission, values, and service/hospitality (PRIDE) expectations. Completes training as required by policy.
Full-time- ID: #54864417
- State: Nebraska Lincoln 68501 Lincoln USA
- City: Lincoln
- Salary: USD TBD TBD
- Showed: 2025-11-23
- Deadline: 2026-01-18
- Category: Food/beverage/hospitality