Kitchen & Beverage Manager

Are you the kind of person who lights up a room, loves bringing people together, and thrives in a fast-paced hospitality environment? As our Kitchen & Beverage Manager at JO&JOE Auckland, you'll lead both our front-of-house and kitchen teams to create an exciting, welcoming, and energetic atmosphere for guests and locals alike. You'll champion exceptional food, drinks, and service while driving strong commercial results across labour, costs, and revenue. Most importantly, you'll build a culture of fun, connection, and teamwork that reflects the bold and social personality of the JO&JOE brand.What You’ll Be Responsible ForLead and inspire a multi-skilled team across kitchen, bar, and floor to deliver exceptional food, beverage, and guest experiencesOversee daily operations, ensuring smooth service, strong communication, and high-quality execution across all areasDrive sales through promotions, activations, upselling, and a strong understanding of guest trends and behavioursManage labour costs, rosters, stock, and wastage to meet financial targets and improve profitabilityEnsure consistent food quality, presentation, and service standards, working closely with the ChefMaintain compliance with food safety, liquor licensing, and health & safety requirementsSupport and deliver events, community activations, and brand partnerships that bring energy to the venueBuild a positive, inclusive team culture focused on development, engagement, and performanceLead from the front, creating a welcoming, social, and energetic environment for guests and team members alike