Line Cook

A quick service restaurant in West End Long Branch NJ, is hiring an experienced line-cook.

Qualifications:

Must have 3 years of cooking experience, working in a fast pace kitchen.

Food Handler Certification

Self-Motivated

Hard working and attentive

Ability to show up for schedule shifts.

Responsibilities:

Work together as a team, assisting other team members in completing tasks and assignments to ensure community service.