Experienced Full or Part Time Pastry Cook at Busy Brooklyn Restaurant

Join Our Team as a Full-Time or Part-Time Pastry Cook at Gage and Tollner!

Are you passionate about pastry and ready to thrive in a high-end, fast-paced kitchen? We are looking for dedicated, eager pastry cooks to join our team!

Why You'll Love Working Here:

Creative Freedom: Work with top chefs and contribute to our dynamic, gourmet menu.

Quality Ingredients: Use only the best, freshest ingredients.

Professional Growth: Learn and grow in a supportive, team-oriented environment.

Exciting Atmosphere: Enjoy the buzz of a busy kitchen while crafting unforgettable dishes.

What We Need From You:

Experience: Ability to work both plating and production shifts confidently and have some experience in a high-volume restaurant.

Pastry Production: Complete a daily pastry production list independently and in a timely manner.

Precision: Plate desserts precisely, neatly, and with consistency.

Mental and Physical Readiness: Come mentally and physically prepared for work on time, every shift.

Team Spirit: Work well with others and ask questions when needed.

Daily Tasks:

Production: Daily production of the menu, which includes breads, batters, doughs, ice creams, sorbets, and various weekend pastries.

Recipe Adherence: Follow recipes accurately.

Station Setup: Set up the pastry plating station swiftly and in an organized manner.

Plating and Expediting: Plate breads and desserts and expedite tickets for an 8-hour shift.

Communication: Communicate respectfully with both front and back of house management throughout the shift.

Problem Solving: Handle issues in the moment effectively.

What We Expect:

Flexibility: Availability to work nights and weekends as needed.

Endurance: Stand for extended periods (8+ hours) and lift at least 40 pounds.

Punctuality: Be on time and ready for your shifts.

Professionalism: Be attentive to detail, professionally engaged, and prepared to work.

Our Core Principles:

Excellence: Strive for personal improvement and seek feedback.

Hospitality: Show warmth, empathy, and courage.

Integrity: Make fair and honest decisions, and provide constructive feedback.

Active Learning: Innovate, learn from mistakes, and share knowledge.

Perks and Benefits:

Paid Time Off (Min. 30 hours/week)

401k Plan (all)

Health, Dental, and Vision Insurance (Min. 30 hours/week)

Dining Discount (all)

Commuter Benefits (all)

Competitive Wages: $20 - $24 per hour based on experience

Growth Opportunities

Ready to heat up your career? Apply now and join our family!