Train employees on recipes, techniques, plating standards, food safety procedures, and quality expectations.
Manage labor resources 5-7 years of pastry experience in a fine dining, luxury hospitality, or high-volume upscale restaurant environment.
Previous leadership
Full-time- ID: #55293235
- State: New York New york city 00000 New york city USA
- City: New york city
- Salary: USD TBD TBD
- Showed: 2026-08-22
- Deadline: 2026-10-17
- Category: Food/beverage/hospitality