Blue Ridge Cook 2

LocationOmni Grove Park Inn & SpaThe AAA Four-Diamond Omni Grove Park Inn & Spa is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds of art, entertainment, sports and politics have stayed at this hotel. The property offers sweeping views of the Blue Ridge Mountains, delectable restaurants, a Donald Ross golf course, tennis and fitness center, award winning spa and spacious convention facilities.Omni Grove Park Inn and Spa’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Grove Park Inn & Spa may be your perfect match.Job DescriptionTo prepare all hot/cold food items. Be responsible for consistency and quality production and ensure all food is served according to specification. Starting rate of pay $20 per hour. Responsibilities

Maintain kitchen sanitation in accordance with health department guidelines

Insure station is set for service 15 minutes prior to service.

Required to learn all menu items produced by assigned station.

Perform work assignments to meet proper quantities within a necessary time frame.

Refrigeration and serving of cold food.

Production of orders.

Maintain safe food handling procedures at all times

Qualifications

Display basic knife skills

Minimum of 3 yrs experience in fast paced, culinary environment

Ability to multi-task

Must be able to stand for 8+ hours per day

Flexible Scheduling to include nights, weekends, and holidays.

Job LocationsUS-NC-AshevillePosted Date8 hours ago(12/6/2024 11:46 AM)Requisition ID 2024-116945 of Openings 1Category (Portal Searching) Culinary