Kitchen Manager

01 Dec 2024

Vacancy expired!

Job Description

The Kitchen Manager assists with the organization and execution of Eataly’s back of house (BOH) staff and product operations, as well as with financial reporting and cost management andanalysis to support the profitability objectives of the leadership team. Reports to the Executive Chef and Business Planning Analyst.

  • Partners with the Sous Chefs and Human Resources on the management of the BOH team: hires, trains, motivates, schedules, submits payroll, evaluates and terminates as necessary
  • Develops training materials and cross-trains the BOH team
  • Designs and executes cost-containment strategies to maximize Eataly's market share and profits
  • Receives and places orders for food and beverages for all restaurants; prepares purchase orders by verifying specifications and prices; obtains recommendations from suppliers for substitute items
  • Reviews invoices and deliveries, ensuring they are correct and on time
  • Sorts and files receiving documents as necessary to organize all BOH ordering paperwork; makes adjustments in the Point of Sales system to manage inventory and record discrepancies
  • Collaborates with Facilities and Food Safety to that ensure quality, service, health and safety standards are consistently met
  • Performs other duties as required or assigned

Qualifications

  • 3+ years of progressively more responsible experience in Food & Beverage management
  • Excellent verbal and written communication skills
  • Outstanding attention to detail
  • Financial analysis and business management skills

Job Requirements

  • Availability to work a flexible scheduling
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
  • Advanced proficiency in Microsoft Office

Additional Information

Benefits and Perks

  • Medical, Dental, Vision Insurance
  • Paid Time Off
  • Paid Parental Leave
  • 401K with match or RRSP
  • Bonus program
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • Referral bonus program
  • and more!

Eataly is an equal employment opportunity employer. It is the Company’s policy to not unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, religion, national origin, age, disability or any other characteristic made unlawful to consider by applicable federal, state, or local laws.Eataly also prohibits harassment of applicants and employees based on any of these protected categories.It is also Eataly’s policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions. If contacted for an employment opportunity, please advise Human Resources if you require accommodation.

  • ID: #23727096
  • State: North Carolina Chicago 00000 Chicago USA
  • City: Chicago
  • Salary: USD TBD TBD
  • Job type: Full-time
  • Showed: 2021-12-01
  • Deadline: 2022-01-30
  • Category: Et cetera