Host - Daytime, Auberge Du Pommier

Joining us means you will be part of an extraordinary and exciting company! You’re a key team player collaborating closely with the rest of the restaurant team. You’re the first person to welcome our guests to an exceptional dining experience. You’ll learn our sought after set of systems and procedures while working closely with your FOH and BOH Teams. You’ll bring a professional, enthusiastic work ethic each day; and contribute in setting our restaurants apart and contributing to rave worthy guest experience!THE DAY to DAYYou exude a warm and welcoming presence, in person, over the phone,  and especially  under the busiest of circumstancesYou’re confident in your abilities to communicate with Servers, Bartenders and Managers to maintain proper guest flow throughout the restaurant.You escort guests to their table, engaging them in friendly conversationYou’re detailed oriented and accurately take reservations over the phone and in personYou understand that first impression are everything and ensure that the front entrance, host stand and surrounding areas are fully stocked and free from clutter and debris.You’ll be fully versed in a short time and know all table numbers and maintain awareness of each section in the restaurantOther duties as assigned or required.