Vacancy expired!
Executive Chef; and maintaining and adhering to the health and food safety program at all times per state and federal regulations. This , management or previous supervisory experience in food and beverage operations preferred; Culinary degree desirable or equivalent combination
Full-time- ID: #55152256
- State: Ohio Kent 44240 Kent USA
- City: Kent
- Salary: USD TBD TBD
- Showed: 2026-06-27
- Deadline: 2026-08-26
- Category: Food/beverage/hospitality