Bartender

BARTENDERSupervisor: Food & Beverage ManagerFLSA Status: Non-exempt, Full-time, HourlyLocation: Malvern, PAChester Valley Golf Club is a family-oriented, private country club serving an engaged membership and staff community that create life-long memories and friendships in golf, recreation, and social activities.At Chester Valley Golf Club, a spirit of fun and camaraderie permeates everything we do, from the outdoor recreation to the many social events we host throughout the year. Surrounded by our exquisite Clubhouse and the beauty of our landscape, our employees help members and guests feel at ease mingling with good friends, playing favorite games, and celebrating family bonds.What We're Looking For:Chester Valley Golf Club is looking for dedicated Bartenders to enthusiastically serve CVGC members and their guests. They will work closely with and handle additional tasks as requested by the Food & Beverage leadership team. Bartenders will prepare, pour, and serve alcoholic and non-alcoholic beverages. This position requires knowledge of all aspects of mixology including food/wine pairings and wine presentation and service. CVGC is looking for Bartenders who will work independently, as well as part of a team, with flexibility and eagerness to learn and to take initiative on a variety of responsibilities.Job Tasks/Duties:

Inspects the bar prior to opening to ensure that adequate supplies are available.

Requests additional supplies as necessary and stocks the bar.

Follows set-up procedures.

Prepares garnishes, fruits mixes and pre-mixed drinks prior to opening bar.

Greets members and guests.

Mixes, prepares and serves drinks to members and guests and mixes and prepares drinks ordered

by food and beverage servers according to approved standard recipes.

Collects checks and payments for drinks served.

Reports complaints to a manager as they occur.

Maintains and cleans bar area and equipment.

Maintains records of liquors, beers and wine to ensure bar stock is maintained at all times.

Cleans and locks the bar area according to prescribed closing procedures.

Ensures that all food items are correctly stored, labeled, dated and rotated to prevent any health

or safety hazards from occurring, and takes precautions against possible spoilage.

Attends staff meetings including pre-shift (line-up) sessions and training as required.

Carefully follows all laws and club policies and procedures regarding alcoholic beverage service and informs manager if continued service to a member or guest is in question.

Serves drinks to members and guests seated at lounge tables in the absence of a beverage server.

Continually practices beverage and revenue control procedures.

Thanks members and guests; invites them to return.

Completes other appropriate work assignments as requested by supervisor.

Other duties as assigned within the scope of position expectations.

Job Knowledge, Core Competencies and Expectations

Ensures all Club rules and standards are met by Members and their guests. Communicates to supervisor when they are not.

Knowledge of and ability to perform required role during emergency situations.

Stocks bar and completes other pre-opening requirements.

Prepares and serves alcoholic beverages according to standard recipes.

Skilled at slowing and refusing alcoholic beverage service when necessary.

Complies with basic safety and sanitation requirements.

Good organizational skills.

Basic knowledge of club's POS system or comparable POS system preferred.

Knowledgeable of all aspects of department and daily club operations, including events and operating hours.

Ability to read and understand Banquet Event Orders (BEOs).

Ability to work large or small events with minimal supervision and in a team environment.

Cleans bar and completes other pre-closing requirements.

Assures that all state and local laws and club policies and procedures for the service of alcoholic beverages are consistently followed.

Knowledge of and ability to perform required role during emergency situations.

Physical Demands and Work Environment

Must be able to push, pull or lift up to 50 pounds.

Must be able to handle hot and cold interior and outdoor conditions, as well as noisy environments.

Independent mobility throughout the clubhouse.

Must be able to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.

Must be comfortable completing continuous repetitive motions.

Unusual working conditions: May be scheduled nights, weekends, holidays and occasional overtime; may work indoors or outdoors in a variety of weather conditions; working with wet/slippery floors, sharp objects, fumes and electrical equipment.

Education and/or Experience

High School diploma or GED

Minimum 1 year of bartending/service experience (preferred)

Extensive knowledge of the private club industry's food and beverage operations (preferred)

Must have open availability for flexible scheduling.

Must have an approachable disposition.

Strong communication skills.

Experience with Jonas (preferred, but not required).

Licenses and Special Requirements

Current ServSafe Food safety certification.

Must be 18 years or older to remain in compliance with the legal age to prepare and serve alcoholic beverages in PA.

Current RAMP Alcoholic beverage certification.

Benefits:

Competitive Hourly Pay Rates.

Affordable Health, Dental, and Vision Insurance.

Voluntary 401K Retirement plan includes an employer match in relation to employee's contributions.

Generous Paid Time Off plan (including Vacation and Sick PTO).

Employee Assistance Program (EAP) offers employees family care services, legal services, and financial services.

Employee Discount on apparel and golf supplies at the Club's Golf Shop.

Daily Meals are served for employees at approximately 11:00 am and 4:00 pm.

Employees are eligible to Golf on Monday afternoons. Other days with advance approval by the General Manager.

Positive Team Culture: Chester Valley Golf Club is dedicated to having a thriving, welcoming, positive, supportive, and hospitable environment. Our values include Teamwork, Leadership, Support, Reliability, and Respect.

Statements are not intended to encompass all details of available employee benefits. Restrictions may apply based on position hours and tenure.Equal Opportunity EmployerChester Valley Golf Club (CVGC) is an equal opportunity employer, and it is our policy that employees and applicants will not be subjected to unlawful discrimination or harassment based on race, col-or, religion, sex, age, national origin, veteran's status, marital status, physical or mental disability, sexual orientation, or a