Experienced Line Cooks (NE Philly)

Job Title: Experienced Line Cook

Employment Type: Full-Time / Part-Time

We’re looking for a talented Experienced Line Cook to join our dynamic kitchen team.

Position Overview

The Line Cook will be responsible for preparing high-quality dishes according to our recipes and standards while maintaining a clean, efficient, and organized station. The ideal candidate has strong kitchen experience, excellent attention to detail, and thrives in a fast-paced environment.

Responsibilities

Prepare, cook, and plate menu items during service with consistency and accuracy

Set up, stock, and maintain station before, during, and after shifts

Follow all recipes, portion controls, and presentation specifications

Assist with prep work as needed (chopping, marinating, portioning, etc.)

Ensure kitchen cleanliness, sanitation, and food safety standards

Communicate effectively with chefs and fellow team members

Maintain a positive, team-oriented attitude during busy service periods

Monitor food quality and freshness; report issues to leadership

Qualifications

2+ years line cook or equivalent kitchen experience required

Strong understanding of kitchen equipment, knife skills, and cooking techniques

Ability to work efficiently in a high-volume environment

Reliable, punctual, and professional

Food Handler’s Certificate (or ability to obtain)

Ability to stand for long periods and lift up to 40 lbs

Growth and advancement opportunities

Friendly, supportive team environment