Full-Time & Part-Time Servers

Boyer's Tavern is currently looking to hire Full-Time and Part-Time Servers to join our dynamic team

Key Responsibilities

Provide professional, responsive and friendly beverage & food service to guests

Demonstrate complete and accurate knowledge of the full menu, wine and drink list,dessert menu, specials and buffet items

Be attentive to members’ needs, circulate the room as needed and respond quickly.

Spot opportunities to offer suggestions for beverages, refill empty glasses and up-sell to increase sales

Use good judgment and discretion when serving alcohol

Recommend wines to accompany menu items

Handle complaints with professionalism and tact. Take action if possible or escalate to the supervisor

Perform thorough close out procedures, including; cleaning and stocking the server area.

Follow all Health & Safety policies and F&B procedures & standards requirements

Full knowledge of mixed drinks, wines, liquors.