Dishwasher (Kitchen Help)

Dishwasher (Kitchen Help)

[Responsibilities]

Wash and sanitize dishes, glassware, silverware, pots, and pans promptly.

Maintain cleanliness and organization of dishwashing area, kitchen, and storage areas.

Assist with kitchen cleaning tasks, including sweeping and mopping floors and taking out trash.

Work collaboratively with kitchen and restaurant staff to maintain high standards of cleanliness.

Follow all health and safety regulations to ensure a clean and safe environment for staff and customers.

Restocking and replenishing service supplies, condiments, and serviceware.

End of the night cleaning and side works.

In addition, other duties may be required as directed by the manager.

[Qualifications]

Spanish Fluency Required

Must be able to work during weekend shifts

Fast / Reliable / Reliable / Consistent

Physical stamina and the ability to lift up to 50 pounds, stand, bend, and move for extended periods.

Reliable transportation and flexible work availability

[Compensation]

$15/hr

Weekly payments through payroll checks distributed every Friday.

[Expected Hours]

15-20 hours per week

Friday (6:00PM - Close)

Saturday (6:00PM - Close)

Sunday (6:00PM - Close)