Popular high-volume, full-service Italian restaurant looking for a strong leader with executive skills that can accurately manage scheduling, ordering, and hiring. Must be comfortable with high-volume scratch cooking, utilizing classic techniques. Managing food integrity is a critical role for this job.
$65,000 to $75,000 plus benefits, bonus, PTO.
Full-time- ID: #54367350
- State: Tennessee Nashville 37201 Nashville USA
- City: Nashville
- Salary: USD TBD TBD
- Showed: 2025-08-21
- Deadline: 2025-10-20
- Category: Food/beverage/hospitality