General Manager, Assistant Manager, Team Leader

13 Jan 2024
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ATTN APPLICANTS: Please include a resume with your response in order to be considered for employment. Thank you!

OPERATING PARTNER / GENERAL MANAGER ASSISTANT MANAGER TEAM LEADER

Whataburger is hiring experienced managers and leaders of all levels!

- General Manager / Operating Partner : Up to $100,000

- Assistant Manager : Up to $60,000

- Team Leader : Starting at $15-17 per hour + overtime + with weekly pay

Locations: Throughout Murfreesboro!

Benefits Include:

- Competitive Pay + Weekly Pay

- Incentive & Quarterly Bonus Program

- Career Advancement & Leadership Development Program

- Whataburger Family Foundation and Scholarship Program

- Medical, Dental and Vision Plans

- 401(k) Savings Plan

- Time Off Benefits

We are growing! There is no better time than now to join our team. At Whataburger, we never compromise the quality of our products and we genuinely respect our people. We are a family owned and operated company and everyone who works here is a Family Member.

Management Responsibilities Include:

- Daily Operations

- Customer Service

- Employee Scheduling

- Hiring of Team

- Restaurant Administration

We hire people we believe in. We train them for success. We help build careers that last.

INTERESTED?

Apply via this posting today!

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The ideal candidate will have experience as a Restaurant Manager, General Manager, Store Manager, Unit Manager, Assistant General Manager, Assistant Manager, AGM, Senior Manager, Swing Manager, Floor Manager, Retail Manager, Service Manager, Floor Supervisor, Shift Leader, Team Lead, Shift Manager, Shift Supervisor, Key Hourly, or another restaurant or retail management position.

  • ID: #50858879
  • State: Tennessee Nashville 37201 Nashville USA
  • City: Nashville
  • Salary: - General Manager / Operating Partner Up to $100,000 - Assistant Manager Up to $60,000 - Team Leader Starting at $15-17 per hour + overtime + with weekly pay
  • Job type: Full-time
  • Showed: 2024-01-13
  • Deadline: 2024-03-13
  • Category: Food/beverage/hospitality
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