Requisition ID 37036 Position Type (US)Full Time Career Function Engineering and Maintenance Recruiter Posting Type LI
Leading to better encompasses all we do at Kerry, it's how we've become the worlds leading taste and nutrition company. Whether it's building and manufacturing sustainable solutions for food, beverage or pharmaceutical consumers, our commitment to lead the world to better nutrition drives us forward. With 24,000+ colleagues across the globe and 15,000+ Kerry products, your opportunities are limitless. About Kerry A career with Kerry Taste & Nutrition offers you an opportunity to shape how people across the globe view food and beverage while providing you opportunities to explore and grow as your interests do. With our commitment to a sustainable future, a career with Kerry is something you can feel good about. Key responsibilities • Creates capital proposal including scope document, cost estimate, and timelines for management review and approval. • Manages projects to meet all technical requirements while assuring they stay on-time and within budget. These responsibilities includes the development of a detailed scope of work, creation of equipment specifications, finalizing purchasing documents, creating and maintaining detailed timelines, expediting and receiving material and equipment, and commissioning activities. • Develops project specifications and systems by making calculations, preparing process flow diagrams (PFD's), piping and instrumentation drawings (P&ID's), site and floor plans, elevation drawings, utilities matrices, and other project documentation as applicable. • Leads the selection of contractors/vendors and supervises same in actual design and specifications of installations. • Keeps abreast of new technology and equipment and subsequently develops projects to drive process improvement. Key technologies include wet blending, fermentation, hydrolysis, pasteurization, sterilization, centrifugation, filtration, microfiltration, ultrafiltration, evaporation, lypholization, spray drying, sifting, blending, milling, packaging, and clean-in-place (CIP) systems. • Conducts start-up field testing and troubleshoots new, modified, and current systems and equipment related to a project. Creates installation and operational qualification documents (IQ/OQ) and implements IQ's/OQ's upon management approval. Assists with the completion of cleaning qualification (CQ). Trains personnel responsible for operation of equipment. • Develops Standard Operating Procedures (SOP's) to detail operations of new equipment or revises SOP's to reflect changes to operations as a result of modifications to existing equipment. • Develops capacity models for existing processing lines and identifies bottlenecks that restrict capacity. Using this model, suggests projects that can lead improve capacity on the line. Qualifications and skills • BS in Chemical, Mechanical, Electrical, Biological, Agricultural, Manufacturing Engineering or related field. • 3-5 years of project management experience in the food or pharmaceutical industry. • Well versed in the development of project schedules, cost estimates, PFD's, P&ID's, site and elevation drawings, and utilities requirements. • Strong problem solving and organizational skills. • Able to translate a concept into a workable manufacturing process. • Good written and verbal communication skills.Kerry is an equal opportunity employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age disability, protected veteran status or other characteristics protected by law. Kerry will only employ those who are legally authorized to work in the United States for this opening. Any offer of employment is conditional upon the successful completion of a background investigation and drug screen. EEO is the Law poster can be found here . Additional information can also be here . PandoLogic.Category: Engineering, Keywords: Project Engineer