General Manager, Restaurant Assistant Manager, Kitchen Manager, Shift

Hiring: General Manager, Restaurant Assistant Manager, Kitchen Manager, Shift Leader

Dallas / Fort Worth Restaurant Management Hiring Event

Are you seeking a management position with a strong company? This hiring event provides a unique opportunity to sit down and interview face-to-face with hiring managers from multiple restaurant companies.

Each company is hiring to fill their own management openings in the greater DFW area! They offer competitive starting pay, strong benefits and career advancement opportunities.

These Employers Are Currently Hiring:

- IHOP

- Pollo Campero

- Panda Express

- Star Concessions: Maggiano's, Cantina Laredo, Whataburger, Eatzi's, and Chili's Grill & Bar

- Buc-ee's

Management Positions Currently Available:

- General Manager / Operations Manager

- AGM

- Restaurant Manager / Assistant Manager

- Assistant Food Service Manager

- Manager on Duty

- Shift Leader

Locations: Hiring for management openings throughout the greater Dallas / Fort Worth / Mid Cities areas

Offered Management Benefits Include: Competitive pay, bonus opportunities, medical, dental and vision insurance, life insurance, 401(k), paid time off, tuition reimbursement, career advancement opportunities and more. Benefits package varies by company.

Management Interviews will be held:

Thursday, May 2nd

10:00 am to 2:00 pm

Embassy Suites DFW South: 4650 W. Airport Fwy, Irving, TX 75062

(This hotel is located just south of the DFW airport, where Valley View Ln meets Airport Fwy)

More details:

This is a free hiring event.

These management positions are available immediately.

Please bring extra resume copies. Each company will be interviewing separately.

Walk-ins are welcome, or call or text to schedule an arrival time.

Professional attire is recommended. Dress to impress!

Interested?

We would love to hear from you!

- Email your resume to: DFW@RMCJobs.com

- Or send it by applying to this posting

- Then call or text to schedule an arrival time: (562) 273-2323

.

The ideal candidate will have experience as a Restaurant Manager, General Manager, Assistant Manager, F&B Manager, Food & Beverage Manager, Shift Supervisor, Team Leader, Shift Manager, Service Manager, Banquet Manager, Assistant Manager, Retail Manager, Store Manager, District Manager, Area Manager, Multi-Unit Manager, Food and Beverage Manager, F&B Manager, FOH Manager, Kitchen Manager, Culinary Manager, Executive Chef, BOH Manager or another Retail or Restaurant management position.