ICL / Receiver

The Warehouse Team Member II uses standard operating procedures (SOP) to perform receiving, inventory, and unloading of delivery trucks. Maintains accurate accountability of inventory and variances, ensures First In/First Out (FIFO) product rotation, and conducts replenishment of pick locations to support outbound operations as needed. Assists with auditing and other warehouse functions as needed, e.g., loading trailers. Maintains a safe work area through general housekeeping and proper lifting, and performs sanitation functions as required. Wears required PPE. Shift: 4am-12:30pm; Sunday-ThursdayHourly Rate: $22/HRICL / Receiver Duties Operate scanner so that the proper order is picked, and inventory is managed accurately Ensure that Bill of Lading (BOL) paperwork is accurate, including quantity, size, and date Use "First In, First Out" (FIFO) procedure to ensure proper rotation of existing stock Receive incoming product shipments and compare vendor inventory sheet or distribution purchase order to product received for accuracy and inventory control, using a handheld scanner Rotate all products located in coolers or racking Apply material inventory (MI) product casing with delivery receipt date Alert warehouse leader to any discrepancies in product amounts received Inspect product for quality and check temperatures to ensure product is delivered within specifications Respond timely to emails in Outlook and FourKites Stage items correctly for loaders and delivery, when necessary Assist with warehouse team member loading responsibilities when needed Update inventory through data entry of product information Work with leadership and loaders to correct material inventory (MI) variances that have been identified Perform daily cycle counts to ensure inventory is correct Conduct quarterly wall-to-wall inventory counts Order vegetables, mushrooms, and salads, if necessary Participate in weekly meetings with central inventory (CIM) Responsible for properly handling product returns, e.g., return to inventory or discard Review daily inventory numbers to ensure the Supply Chain Center has adequate levels for daily shipment Ensure the area is clean and free of debris