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Description
JOB TITLE: Honeycomb Grill Busser
DIVISION: Food and Beverage
REPORTS TO: Honeycomb Grill Manager
LOCATION: Honeycomb Grill
CLASSIFICATION: Full Time / Part Time / Seasonal / Hourly
Days and/or Evening shifts available
PURPOSE OF POSITION:The Busser Position will be responsible for ensuring that the restaurant dining room is clean and presentable for winter dining guests.
SPECIFIC JOB REQUIREMENTS:
- Positive attitude and a strong work ethic are a must
- Able to lift and carry 40+lbs- required
- Able to stand for 8+ hours - required
- Able to work weekends and holidays - required
- Able to speak and understand English - required
- High school diploma or equivalent - preferred
- Previous restaurant or customer service experience – Preferred
JOB DUTIES AND RESPONSIBILITIES:
- Maintaining cleanliness in the dining room, to include bussing and cleaning tables, windows, floors.
- Responsible for trash and recycling removal and disposal.
- Cleaning and maintaining all public areas of the restaurant, bar and plaza to include snow removal.
- Help with snow removal from decks and tables
- Provide guest service while bussing tables to include answering guest questions for mountain information, directions, restaurant information, etc.
- Responsible for cleaning and sanitizing all dishes, cutlery, pots and pans and other kitchen equipment
- Responsible for ensuring that all dishes, cutlery and serving trays are cleaned and stocked to asufficientlevel from the start of the business day until the end
- Operating sanitation programs to Breckenridge Mountain Dining standards
- Assisting the entire outlet is operating under HACCP guidelines
- Supporting company's goals and values
- Responsible for cleaning restrooms including toilets, floors, sinks, counters, etc.