Shift Manager/ Supervisor

A successful candidate will be able to enhance customer satisfaction, lead the store in the absence of the manager, and work with staff effectively. A background in food service and/or other front line management is preferred.

We are in search of a candidate who is excited and has experience in food service. This candidate must have an understanding of food service, have the ability to supervise other employees, understand the importance of quality service and be willing to teach/educate other employees on best practices and procedures.

Responsibilities:

Ensure high levels of customers satisfaction through excellent service

Complete store administration and ensure compliance with policies and procedures

Maintain outstanding store condition and visual merchandising standards

Propose innovative ideas to increase

Deal with all issues that arise from staff or customers (complaints, grievances etc)

Demonstrate professional behavior and high performance

Responsible for hiring and training new employees as they are hired

Completing weekly schedule for employees

Audit inventory and complete weekly product ordering

Additional store duties as needed

Skills

Customer management skills

Strong organizational skills

Good communication and interpersonal skills

Job Type: Part-Full time

Pay: $12.00-$17.00 per hour

Expected hours: 25-35 per week

Benefits:

Employee discount

Flexible schedule

Paid training

Experience level:

1 year

Restaurant type:

Fast casual restaurant

Quick service & fast food restaurant

Shift:

Day shift

Night shift

Ability to commute/relocate: