Taproom Operations Manager

Stoup is a taproom and kitchen located in the heart of Kenmore. We feature Stoup brews, fresh cocktails, and a variety of creative beverages, along with a food menu that highlights locally and sustainably sourced ingredients. Stoup Kenmore is a collaboration between Stoup Brewing and Yes Parade Restaurant Group. More than just a family-friendly brewery, the taproom embodies the essential spirit of beer: bringing people together, one pint at a time.

We are currently seeking a Taproom Operations Manager who will oversee all aspects of the restaurant. Under the supervision of the Director of Operations, you will be responsible for guiding operations, ensuring quality control, developing employees, creating schedules, and maintaining exceptional service standards. We are looking for a hands-on restaurant professional who enjoys working directly alongside our fantastic team! At Stoup, we are dedicated to providing our guests with an unforgettable experience filled with excitement and memorable moments.

What we offer:

- Competitive hourly rate ranging from $32 to $35 per hour DOE.

- Bonus potential of up to 15% of your annual pay.

- Comprehensive health benefits with Premera Blue Cross, including optional dental and vision plans.

- Mental health and addiction support resources.

- Life and AD&D insurance, valued at $15,000 each.

- Paid vacation time for all employees.

- Commuter benefits.

- Enhanced parental leave benefits.

Please submit your resume for consideration.